Stories and recipes without regard for trends or search engine optimization. (How on Earth did you find me? I'm glad you did.)
By the author of Good & Sweet.
Outfits, beauty, books, and life. A newsletter brought to you by Grace Atwood, the voice behind The Stripe, a 14 year old daily fashion and lifestyle site.
An occasional newsletter from Libby Callaway, featuring essays, interviews, roundups, city guides, and thoughtful takes on what's happening in Nashville and far, far beyond
Hello and welcome to my newsletter of sorts a glimpse into my life *Shore to Shore* so lovely to be here with you. A place I share my recipes, stories and style from Cornwall and beyond.
A newsletter chock full of easy-peasy baking recipes, useful tips and tricks, and fascinating personal tidbits from a bestselling cookbook author and podcaster.
Surefire recipes for cooks (and non-cooks who wanna cook like cooks). Hailing straight from the kitchen of the not-so-straight Nora Singley, a Brooklyn- and LA-based recipe developer, food stylist, and professional culinary noodler.
Easy-but-elevated recipes from an award-winning British food writer and working mum living by the sea. Plus curated recommendations and writing on travel, eating out, interiors, coastal life and all things that bring the magic.
Real talk about the writing + publishing industry by an author who doesn’t want you to feel confused, bewildered, or alone. Plus: craft tips, reading recommendations, writing support + solidarity (unless you are a jerk to people in the comments).
A smart new corner of the internet to talk fashion, feelings and creativity with the former editor-in-chief of ELLE & Cosmopolitan. Plus join my invite-only community. We're nice...I promise.
Welcome to Snacks! A bite-sized newsletter where you'll get exclusive recipes, occasional grocery lists, and a weekly round-up of my work so that you never miss a thing!
Justine's recipes are incredibly creative and inspiring. She's also a joy to read.
A weekly newsletter about home & small spaces, personal style, and lots of vintage from the founder/former editor of Refinery29 (and a self-described thrifting maniac😎). Welcome🥤.
going "back of house" through interviews, stories, and recipes.
On Hand, is a delightful newsletter that takes a "back of house" deep dive into of-the-moment and ionic brands as well as dynamic personalities within the food and beverage space. It's an absolute joy to read.
one ridiculously impressive complete-meal recipe delivered to your inbox every saturday morning that dirties minimal dishes and requires under an hour of time.
Step into our salad laboratory. We got your leafy greens, your grains, your veg, and protein. Plus: salady guests, salady books & recipes, recipes, recipes 🥗
