Roasted Tomato and White Bean Stew

With a new video to boot!

I’m not sure why it took me so long to make a video of my most famous recipe of all time, but here we are… and here it is…!

This recipe for Roasted Tomato and White Bean Stew couldn’t be easier to make and equals much more than the sum of its parts. It originally appeared (and still lives) on NYT Cooking, but Chad and I thought it was about time to bring it to life. So we’ve been hard at work and having fun doing just that.

I’m giving paid subscribers the opportunity to get a sneak peek of the video before I make it public.

If you like it, please don’t forget to “like and subscribe” to my YouTube channel, it is so incredibly helpful. The recipe is also included below.

Take a look!